| 升 |
shēng táng | to raise blood glucose levels |
| 升 |
shēng | to ascend; to rise / to promote; to elevate / liter / unit of dry measure for grain (= one liter or one-tenth dou 斗) |
| 升 |
shēng | to ascend; to rise (variant of 升) / to promote; to elevate (variant of 升) |
| 升 |
shēng | to ascend; to rise (variant of 升) / to promote; to elevate (variant of 升) |
| 糖 |
táng | sugar / sweets / candy / CL:颗,块 |
| 糖 |
táng | carbohydrate; saccharide |
| 糖 |
táng | old variant of 糖 |