卤 |
lǔ cài | pot-stewed dish |
卤 |
lǔ | to stew in soy sauce and spices |
卤 |
lǔ | alkaline soil / salt / brine / halogen (chemistry) / crass / stupid |
菜 |
cài | vegetable; greens (CL:棵) / dish (of food) (CL:样,道,盘) / (of one's skills etc) weak; poor / (coll.) (one's) type |