汤 |
tāng jì | decoction / potion |
汤 |
Tāng | surname Tang |
汤 |
shāng | rushing current |
汤 |
tāng | soup / hot or boiling water / decoction of medicinal herbs / water in which sth has been boiled |
剂 |
jì | (bound form) a compound made by mixing ingredients (esp. a medicinal or chemical product) / (bound form) small piece of dough cut from a rolled log, used for making mantou (steamed buns) or dumplings / classifier for a dose of medicine |