| 炸 |
zhá liǎng | (Cantonese cuisine) zhaliang, rice noodle rolls 肠粉 stuffed with youtiao 油条 |
| 炸 |
zhá | to deep fry / (coll.) to blanch (a vegetable) / Taiwan pr. [zha4] |
| 炸 |
zhà | to burst; to explode / to blow up; to bomb / (coll.) to fly into a rage / (coll.) to scamper off; to scatter |
| 两 |
liǎng | two / both / some / a few / tael, unit of weight equal to 50 grams (modern) or 1⁄16 of a catty 斤 (old) |