点心 |
diǎn xin |
light refreshments / pastry / dim sum (in Cantonese cooking) / dessert |
点 |
diǎn |
to touch briefly; to tap / to mark with a dot; to check off (on a list) / to order (food etc); to select / to mention; to bring up (a topic or person) / to hint at; to imply / to administer (eye medicine etc) in drops / to light (a fire, a lamp etc); to ignite / to nod (one's head) in agreement; to beckon by moving (one's hand) up and down / point; dot; spot; speck / dot stroke in Chinese characters / (math.) decimal point / point in time or space / (after a number) o'clock / a small amount; a bit; (after a verb or adjective) a bit more / classifier for small amounts |
心 |
xīn |
heart / mind / intention / center / core / CL:颗,个 |