| 烧 |
shāo mài | shumai (shao mai) steamed dumpling / also written 烧麦 |
| 烧 |
shāo | to burn; to set on fire / to heat (over a fire); to boil (water, tea etc) / to braise / to cook; to prepare food / to run a fever / fever / (coll.) to become full of oneself; to get carried away |
| 卖 |
mài | to sell / to betray / to spare no effort / to show off or flaunt |