烧酒

烧酒	shāo jiǔ	name of a famous Tang dynasty wine / same as 白酒
烧	shāo	to burn / to cook / to stew / to bake / to roast / to heat / to boil (tea, water etc) / fever / to run a temperature / (coll.) to let things go to one's head
酒	jiǔ	wine (esp. rice wine) / liquor / spirits / alcoholic beverage / CL:杯,瓶,罐,桶,缸