| 烧 |
shāo guō | a still (for distilling alcohol) |
| 烧 |
shāo | to burn; to set on fire / to heat (over a fire); to boil (water, tea etc) / to braise / to cook; to prepare food / to run a fever / fever / (coll.) to become full of oneself; to get carried away |
| 锅 |
guō | pot; pan; wok; cauldron / pot-shaped thing / CL:口,只 |