烹 |
pēng rèn | cooking; culinary arts |
烹 |
pēng | to boil; to brew (tea) / to cook by briefly stir-frying and then mixing in sauce / (old) to boil to death (judicial punishment in ancient times) |
饪 |
rèn | cooked food / to cook (until ready) |
饪 |
rèn | variant of 饪 |