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焌油

yóu to pour heated oil and seasonings over food (e.g. a cooked fish)
jùn to set fire to / to ignite
to extinguish a burning object / to singe sth with a smoldering object (e.g. burn a hole in one's trousers with a cigarette) / to stir-fry / to pour a mixture of hot oil and flavorings over food
  yóu oil / fat / grease / petroleum / to apply tung oil, paint or varnish / oily / greasy / glib / cunning
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