猪 |
zhū jiǎo fàn | pork-leg rice – either a Guangdong (Chaozhou-Shantou) specialty of braised pork leg over rice or the Thai-Chinese dish "khao kha mu" |
猪 |
zhū | hog / pig / swine / CL:口,头 |
脚 |
jiǎo | foot / leg (of an animal or an object) / base (of an object) / CL:双,只 / classifier for kicks |
脚 |
jué | role (variant of 角) |
饭 |
fàn | cooked rice / CL:碗 / meal / CL:顿 / (loanword) fan / devotee |