| 筛 |
shāi jiǎn | to screen (for disease etc) |
| 筛 |
shāi | (bound form) a sieve / to sieve; to sift; to filter / to eliminate through selection / to warm a pot of rice wine (over a fire or in hot water) / to pour (wine or tea) / (dialect) to strike (a gong) |
| 检 |
jiǎn | to check / to examine / to inspect / to exercise restraint |