菜 |
cài pǐn | culinary dish |
菜 |
cài | vegetable; greens (CL:棵) / dish (of food) (CL:样,道,盘) / (of one's skills etc) weak; poor / (coll.) (one's) type |
品 |
pǐn | (bound form) article; commodity; product; goods / (bound form) grade; rank / kind; type; variety / character; disposition; nature; temperament / to taste sth; to sample / to criticize; to comment; to judge; to size up / fret (on a guitar or lute) |