菜 |
cài xì | (regional) cuisine |
菜 |
cài | vegetable; greens (CL:棵) / dish (of food) (CL:样,道,盘) / (of one's skills etc) weak; poor / (coll.) (one's) type |
系 |
xì | to connect / to relate to / to tie up / to bind / to be (literary) |
系 |
xì | system / department / faculty |
系 |
jì | to tie / to fasten / to button up |
系 |
xì | to connect / to arrest / to worry |