| 豆腐皮 |
dòu fu pí |
tofu skin (made by drying the skin that forms on the surface of soymilk during cooking, and therefore not actually made from tofu) |
| 豆 |
dòu |
legume; pulse; bean; pea (CL:颗,粒) (variant of 豆) |
| 豆 |
dòu |
legume; pulse; bean; pea (CL:颗,粒) / (old) stemmed cup or bowl |
| 豆腐 |
dòu fu |
tofu / bean curd |
| 腐 |
fǔ |
decay / rotten |
| 皮 |
Pí |
surname Pi |
| 皮 |
pí |
skin; peel; rind; outer layer / leather; hide; fur / cover; wrapping; outer covering / (of food) no longer crisp; soggy / (coll.) naughty; mischievous / pico- (10⁻¹²) |