| 青 |
qīng cǎo chá | (Tw) a traditional Taiwanese drink made from cooling medicinal herbs, typically used to relieve internal heat or sore throat, made with ingredients such as mesona 仙草, fish mint 鱼腥草, mint and dandelion |
| 青 |
Qīng | abbr. for 青海, Qinghai Province |
| 青 |
qīng | green / blue / black / youth / young (of people) |
| 青 |
qīng cǎo | grass |
| 草 |
cǎo | variant of 草 |
| 草 |
cǎo | grass / straw / manuscript / draft (of a document) / careless / rough / CL:棵,撮,株,根 |
| 草 |
cào | variant of 肏 |
| 茶 |
chá | tea / tea plant / CL:杯,壶 |