Did you mean: chinense ?
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白 |
bái cài | Chinese cabbage, esp. napa cabbage (Brassica rapa subsp. pekinensis) / sometimes used to refer to bok choy (Brassica rapa subsp. chinensis) / CL:棵 |
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黏 |
nián mù | amonang tree (Ixonanthes chinensis) |
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五 |
wǔ wèi zǐ | schizandra (Schisandra chinensis) / Magnolia vine |
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圆 |
yuán bǎi | Chinese juniper (Juniperus chinensis) |
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紫 |
zǐ jīng | Chinese redbud (Cercis chinensis) |
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菘 |
sōng | (cabbage) / Brassica chinensis |
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小 |
xiǎo bái cài | bok choy (Brassica rapa subsp. chinensis) / CL:棵 |
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荔 |
lì zhī | litchi or lychee fruit (Litchi chinensis Sonn.) |
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黄 |
huáng yīng | black-naped oriole (Oriolus chinensis) |
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仓 |
cāng gēng | black-naped oriole (Oriolus chinensis) |
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珠 |
zhū jǐng bān jiū | (bird species of China) spotted dove (Spilopelia chinensis) |
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玉 |
yù nǚ | beautiful woman / fairy maiden attending the Daoist immortals / (polite) sb else's daughter / Chinese dodder (Cuscuta chinensis), plant whose seeds are used for TCM |
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荠 |
jì níng | (botany) Mosla grosseserrata / (botany) Mosla chinensis |
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梣 |
chén | Chinese ash (Fraxinus chinensis) |
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白 |
bái là shù | Chinese ash (Fraxinus chinensis), whose bark, flowers and leaves are used in TCM |
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楷 |
jiē | Chinese pistachio tree (Pistacia chinensis) |
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青 |
qīng jiāng cài | bok choy / Shanghai pak choy / Chinese mustard (Brassica rapa Chinensis) |
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桧 |
guì bǎi | Chinese juniper (Juniperus chinensis) |
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黄 |
huáng péng | oriole / black-naped oriole (Oriolus chinensis) |
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蒲 |
pú kuí | Chinese fan palm (Livistona chinensis) |