Did you mean: chou show chow coy chu chi ?
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白 |
bái cài | Chinese cabbage, esp. napa cabbage (Brassica rapa subsp. pekinensis) / sometimes used to refer to bok choy (Brassica rapa subsp. chinensis) / CL:棵,个 |
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水 |
shuǐ wèng cài | water spinach or ong choy (Ipomoea aquatica), used as a vegetable in south China and southeast Asia |
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蕹 |
wèng | water spinach or ong choy (Ipomoea aquatica), used as a vegetable in south China and southeast Asia / Taiwan pr. [yong1] |
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菜 |
cài xīn | choy sum / Chinese flowering cabbage / stem of any Chinese cabbage |
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上 |
Shàng hǎi bái cài | baby bok choy / Shanghai bok choy |
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小 |
xiǎo yóu cài | a type of rapeseed plant (Brassica rapa) that yields a leafy green vegetable similar to baby bok choy |
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蔡 |
cài lǐ fó | Choy Li Fut (Chinese martial art) |
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A |
A cài | (Tw) A-choy, or Taiwanese lettuce (Lactuca sativa var. sativa) (from Taiwanese 萵仔菜, Tai-lo pr. [ue-á-tshài] or [e-á-tshài]) |
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奶 |
nǎi bái cài | milk cabbage (aka "white bok choy" and various other names), a variety of bok choy |
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小 |
xiǎo bái cài | bok choy (Brassica rapa subsp. chinensis) / CL:棵 |
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发 |
fà cài | long thread moss (Nostoc flagelliforme), an edible algae / also called faat choy or hair moss |
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崔 |
Cuī Míng huì | Christine Choy (1964-), Chinese-American film director |
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油 |
yóu cài | oilseed rape (Brassica napus) / rape greens; leafy greens of certain Brassica species / (dialect) bok choy |
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青 |
qīng jiāng cài | bok choy / Shanghai pak choy / Chinese mustard (Brassica rapa Chinensis) |
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紫 |
zǐ cài tái | purple choy sum (Brassica rapa var. purpurea) |
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乌 |
wū tā cài | rosette bok choy (Brassica rapa var. rosularis) |
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白 |
bái cài xíng yóu cài | a type of rapeseed (Brassica rapa) cultivated for its edible leaves (including varieties like bok choy and choy sum), as well as for oil production and green manure |
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蕹 |
wèng cài | water spinach / ong choy / swamp cabbage / water convolvulus / water morning-glory / Ipomoea aquatica (botany) |