Did you mean: roast rested roast! roused ?
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烧 |
shāo | to burn / to cook / to stew / to bake / to roast / to heat / to boil (tea, water etc) / fever / to run a temperature / (coll.) to let things go to one's head |
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烤 |
kǎo yā | roast duck |
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烤 |
kǎo ròu | barbecue (lit. roast meat) |
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瓜 |
guā zǐ | melon seed / seeds of pumpkin, watermelon or sunflower etc, roasted and flavored, consumed as a snack |
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烤 |
kǎo | to roast; to grill; to broil; to bake; to toast (bread) / to warm oneself by a fire |
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烧 |
shāo kǎo | barbecue / to roast |
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灴 |
hóng | to bake, to roast / to dry at a fire |
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炙 |
zhì | to broil / to roast |
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烤 |
kǎo jī | roast chicken |
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煨 |
wēi | to simmer / to roast in ashes |
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烘 |
hōng kǎo | to roast / to bake |
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焙 |
bèi kǎo | to bake / to roast / to kiln |
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炮 |
pào hōng | to bombard / to bomb / (fig.) to criticize / to roast |
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焙 |
bèi shāo | to roast / to bake (e.g. mineral ore) |
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燔 |
fán | burn / to roast meat for sacrifice |
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炒 |
chǎo huò | roasted snacks (peanuts, chestnuts etc) |
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焙 |
bèi gān | to dry over a fire / to roast |
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炰 |
páo | to roast |
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焢 |
kòng | (Tw) to roast / (Tw) to braise until tender |
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现 |
xiàn kǎo | freshly baked / freshly roasted |