Did you mean: soap ship shop sub sop sup ?
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汤 |
tāng | soup / hot or boiling water / decoction of medicinal herbs / water in which sth has been boiled |
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涮 |
shuàn | to rinse / to trick / to fool sb / to cook by dipping finely sliced ingredients briefly in boiling water or soup (generally done at the dining table) |
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每 |
měi rì | daily / (soup etc) of the day |
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浓 |
nóng tāng | thick soup / puree |
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鸡 |
jī tāng | chicken stock / chicken soup / (fig.) chicken soup for the soul – i.e. feel-good motivational stories (often used disparagingly because the stories don't really effect change in people's lives) |
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羹 |
gēng | soup |
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煲 |
bāo tāng | to simmer / soup made by simmering for a long time |
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馄 |
hún tun | wonton; Chinese ravioli (served in soup) / Taiwan pr. [hun2dun5] |
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糖 |
táng shuǐ | syrup / sweetened water / tong sui (sweet soup) |
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高 |
gāo tāng | clear soup / soup stock |
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冷 |
lěng miàn | naengmyeon (Korean dish based on cold noodles in soup) |
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干 |
gān miàn | noodles mixed with a sauce and served with toppings (not in a soup) / (dialect) flour |
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汤 |
tāng chí | soup spoon / tablespoon / CL:把 |
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汤 |
tāng sháo | soup ladle |
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汤 |
tāng miàn | noodles in soup |
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汤 |
tāng liào | raw materials for making soup / packaged soup mix |
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泡 |
pào fàn | to soak cooked rice in soup or water / cooked rice reheated in boiling water |
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面 |
miàn tāng | noodle soup / noodles in soup / noodle broth |
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清 |
qīng tāng | broth / clear soup / consommé |
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白 |
bái tāng | clear soup / white broth, also called 奶汤 / decoction of chrysanthemum, liquorice and certain other herbs |