Did you mean: stem stein sytem ?
|
包 |
bāo zi | baozi; bao (steamed stuffed bun) / CL:个 |
|
馒 |
mán tou | steamed bun |
|
粽 |
zòng zi | glutinous rice and choice of filling wrapped in leaves and steamed or boiled |
|
热 |
rè qì | steam / heat / CL:股 |
|
蒸 |
zhēng | to evaporate / (of cooking) to steam / torch made from hemp stalks or bamboo (old) / finely chopped firewood (old) |
|
热 |
rè téng téng | steaming hot / (fig.) bustling / hectic / (fig.) excited / stirred up / (fig.) created only a short time before / freshly minted / hot off the press / (coll.) also pr. [re4 teng1 teng1] |
|
水 |
shuǐ qì | water vapor / steam / moisture |
|
蒸 |
zhēng qì | vapor / steam |
|
喷 |
pēn qì | to spurt steam (or air etc) |
|
蒸 |
zhēng qì | steam |
|
卷 |
juǎn zi | steamed roll / spring roll |
|
水 |
shuǐ qì | water vapor / steam |
|
熏 |
xūn zhēng | (of sultry weather) to be stifling / (TCM) to treat a disease with fumes generated by burning medicinal herbs or with steam generated by boiling herbs / to fumigate |
|
回 |
huí lóng | to steam again / to rewarm food in a bamboo steamer / to withdraw currency from circulation |
|
馍 |
mó | small loaf of steamed bread |
|
腾 |
téng téng | steaming / scathing |
|
花 |
huā juǎn | Chinese steamed twisted bread roll |
|
蒸 |
zhēng jiǎo | steamed dumpling |
|
馍 |
mó mo | steamed bun |
|
饭 |
fàn tuán | rice ball (steamed rice formed into a ball and stuffed with various fillings) / onigiri (Japanese-style rice ball) |