Did you mean: sting steaming seeding stating sheding stemming ?
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卤 |
lǔ wèi | food prepared by stewing in soy sauce and spices |
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部 |
bù duì guō | budae jjigae, a type of Korean stew |
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自 |
zì zuò zì shòu | (idiom) to reap what one has sown; to stew in one's own juice |
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炖 |
dùn | to stew |
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炖 |
dùn ròu | to stew meat / stewed meat |
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卤 |
lǔ | to stew in soy sauce and spices |
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大 |
dà pán jī | dapanji or "big plate chicken", a kind of spicy chicken stew originating from Xinjiang |
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焖 |
mèn | to cook in a covered vessel / to casserole / to stew |
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杂 |
zá huì | a stew / (fig.) a disparate collection |
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炖 |
dùn zhǔ | to stew |
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棺 |
guān cai bǎn | wooden board used to make a coffin (also refers to the coffin itself); (fig.) (of a facial expression) grim; unsmiling / coffin bread, a Taiwanese snack consisting of a thick slab of bread, fried or toasted, then hollowed out, filled with a thick stew, and capped with a "coffin lid" (slice of fried bread) |
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自 |
zì shí è guǒ | lit. to eat one's own bitter fruit (idiom) / fig. to suffer the consequences of one's own actions / to stew in one's own juice |
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炖 |
dùn guō | stew pot / stew pan / saucepan |
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肉 |
ròu làn zài guō lǐ | lit. the meat falls apart as it stews, but it all stays in the pot (idiom) / fig. some of us may lose or gain, but in any case the benefits don't go to outsiders |
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清 |
qīng dùn | to stew meat without seasoning |
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肉 |
ròu gēng | stew / bouillon |
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煸 |
biān | to stir-fry before broiling or stewing |
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铁 |
tiě dàn | iron egg, a Taiwanese snack made by stewing eggs in soy sauce and air-drying them each day for a week |
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臇 |
juǎn | fat, rich / a stew of fish |
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鲭 |
zhēng | (literary) boiled stew of fish and meat |